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Levure chimique
levure chimique
Levure chimique by Jock is listed in the Baking powder or raising agent category. It is classified as NOVA 3 (processed food). It comes in a 11 g pack. Contains: gluten.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0.6 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 148 Baking powder or raising agent products on Foodmetria.
Ingredients
Diphospahte disodique, carbonate acide de sodium, amidon de _blé_
- Allergens
- Gluten
- May contain traces
- EggsGlutenMilkNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 11 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3107400021134
Prices reported by shoppers
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Frequently asked questions
Is Levure chimique healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Levure chimique contain?
According to the label data it contains: Gluten. It may also contain traces of eggs, milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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