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Lentilles
Lentilles by sans is listed in the Lentils category. It is classified as NOVA 4 (ultra-processed food). It comes in a 250gr pack. Contains: celery, sulphur dioxide and sulphites.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0.1 g | 0 +202% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 688 Lentils products on Foodmetria.
Ingredients
Lentilles cuites 69%, haricots rouges [haricots rouges, eau, sel, affermissant (E509)], haricots blancs [haricots blancs, eau, sel, affermissant (E509)], vinaigre balsamique [vinaigre de vin (SULFITE), moût de raisin, colorant (E150d)], oignon [oignons, eau, vinaigre (SULFITE), sel, sucre, conservateur (E202)], menthe, épices [épices, sel, légumes (ail, poivron, CELERI)]. Peut contenir des traces de gluten, crustacés, œuf, poisson, soja, lait, moutarde, sésame.
- Allergens
- CelerySulphur dioxide and sulphites
- May contain traces
- CrustaceansEggsFishGlutenMilkMustardSesame seedsSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250gr
- Sold in
- France
- Barcode
- 5425016574034
Prices reported by shoppers
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Frequently asked questions
Is Lentilles healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Lentilles contain?
According to the label data it contains: Celery, Sulphur dioxide and sulphites. It may also contain traces of crustaceans, eggs, fish, gluten, milk, mustard, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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