Lemon and Herb Risotto Cooking Paste
Lemon and Herb Risotto Cooking Paste by M&S Food provides 185 kcal per 100 g, with 5.4 g of sugars and 14.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Risotto Paste category and comes in a 50g pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 185 kcal |
| Total fat | 2.7 g |
| Saturated fat | 0.4 g |
| Carbohydrates | 23.6 g |
| Total sugars | 5.4 g |
| Added sugars | 0 g |
| Dietary fiber | 3.5 g |
| Protein | 14.4 g |
| Salt | 20.4 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Yeast Extract · Sea Salt · Concentrated Onion Juice · White Wine Extract (contains Sulphites) (12%) · Garlic Purée (8%) · Water · Mushroom Extract · Salt · Dried Parsley (3.5%) · Ground Black Pepper · Dried Onions · Olive Oil · Rapeseed Oil · Sicilian Lemon Oil.
- Allergens
- Sulphur dioxide and sulphites
Product details
- Quantity
- 50g
- Sold in
- United Kingdom
- Barcode
- 29463725
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lemon and Herb Risotto Cooking Paste?
Lemon and Herb Risotto Cooking Paste contains 185 kcal per 100 g.
How much sugar is in Lemon and Herb Risotto Cooking Paste?
Lemon and Herb Risotto Cooking Paste has 5.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Lemon and Herb Risotto Cooking Paste healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Lemon and Herb Risotto Cooking Paste contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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