Nutrition report ready

Lee kum Kee sodium reduced soy sauce

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lee Kim Kee product.

Nutri-Score E

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Lee kum Kee sodium reduced soy sauce

by Lee Kim Kee in Soy sauces Barcode 0078895146875
Bad nutritional quality

Lee kum Kee sodium reduced soy sauce by Lee Kim Kee provides 167 kcal per 100 g, with 20 g of sugars and 13.3 g of protein. That is 115% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Soy sauces category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
20 g · Moderate
Salt
13 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 167 kcal 25 kcal 92 +82%
Total fat 0 g 0 g 0% 0.4 −100%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 26.7 g 4 g 1% 14.9 +79%
Total sugars 20 g 3 g 9.3 +115%
Protein 13.3 g 2 g 4% 6.6 +101%
Salt 13 g 2 g 13

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1047 Soy sauces products on Foodmetria.

Compared with other soy sauces

Calories higher 12%
Sugars higher 14%
Salt lower 42%
Saturated fat lower 1%
Protein top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
15.0g
Sold in
United States
Barcode
0078895146875

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lee kum Kee sodium reduced soy sauce?

Lee kum Kee sodium reduced soy sauce contains 167 kcal per 100 g and about 25 kcal per serving (15.0g).

How much sugar is in Lee kum Kee sodium reduced soy sauce?

Lee kum Kee sodium reduced soy sauce has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Lee kum Kee sodium reduced soy sauce healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 10, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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