Le patatine gusto paprika

by Coal 170 g in Paprika crisps Barcode 8056711290614
Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Le patatine gusto paprika by Coal provides 528 kcal per 100 g, with 1.7 g of sugars and 6.2 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Paprika crisps category and comes in a 170 g pack.

Nutrient levels per 100 g

Fat
31 g · High
Saturated fat
3.6 g · Moderate
Sugars
1.7 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 528 kcal 508
Total fat 31 g 29 +7%
Saturated fat 3.6 g 3.4 +7%
Carbohydrates 54 g 53.1
Total sugars 1.7 g 2.9 −40%
Added sugars 0 g 1.8 −100%
Dietary fiber 4.1 g 4.3 −6%
Protein 6.2 g 6.2
Salt 1.8 g 1.5 +23%

Category average across 152 Paprika crisps products on Foodmetria.

Compared with other paprika crisps

Calories higher 44%
Sugars lower 17%
Salt higher 21%
Saturated fat higher 15%
Protein top 32%
Fiber top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Patate, olio di semi di girasole, sale iodato (1,79%), aromi, paprika (0,46%), esaltatori di sapidità: E621, E635; colorante: estratto di paprica. Senza glutine.

Palm oil freeMaybe veganMaybe vegetarian

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
170 g
Labels & certifications
No gluten
Sold in
Italy
Barcode
8056711290614

Prices reported by shoppers

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Frequently asked questions

How many calories are in Le patatine gusto paprika?

Le patatine gusto paprika contains 528 kcal per 100 g.

How much sugar is in Le patatine gusto paprika?

Le patatine gusto paprika has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Le patatine gusto paprika healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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