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Le Fondant Baulois
Le Fondant Baulois by le fondant baulois provides 419 kcal per 100 g, with 42.4 g of sugars and 5.9 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 419 kcal | 419 |
| Total fat | 23.1 g | 21.8 +6% |
| Saturated fat | 12.6 g | 8.4 +49% |
| Carbohydrates | 46.2 g | 48.9 −5% |
| Total sugars | 42.4 g | 31 +37% |
| Added sugars | 42.3 g | 28.5 +48% |
| Protein | 5.9 g | 5.8 |
| Salt | 0.5 g | 0.5 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 816 Chocolate cakes products on Foodmetria.
Compared with other chocolate cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Œufs_ frais, sucre, _beurre_, chocolat 20 % (sucre, fève de cacao, beurre de cacao, émulsifiant : lécithine de _soja_, extrait naturel de vanille), farine de _blé_ (_gluten_). Pastille décorative : Sucre, graisse végétale totalement hydrogénée (noix de coco, palmiste), _lactosérum_ en poudre, émulsifiant : lécithine de _soja_, arômes, beurre de cacao, saccharose, colorants E171, E100, E120).
- Allergens
- EggsGlutenMilkSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No preservativesMade in France
- Sold in
- France
- Barcode
- 3700882900005
Prices reported by shoppers
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Frequently asked questions
How many calories are in Le Fondant Baulois?
Le Fondant Baulois contains 419 kcal per 100 g.
How much sugar is in Le Fondant Baulois?
Le Fondant Baulois has 42.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Le Fondant Baulois healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Le Fondant Baulois vegan?
Based on its ingredient list, it is not vegan.
What allergens does Le Fondant Baulois contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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