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Le burger raclette
Le burger raclette by Jean Rozé provides 253 kcal per 100 g, with 2.4 g of sugars and 12.6 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeseburgers category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 200g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 253 kcal | 506 kcal | 269 −6% | |
| Total fat | 12.1 g | 24.2 g | 31% | 13 −7% |
| Saturated fat | 4.1 g | 8.2 g | 41% | 5.5 −25% |
| Carbohydrates | 22.6 g | 45.2 g | 16% | 23.6 |
| Total sugars | 2.4 g | 4.8 g | 4.9 −51% | |
| Added sugars | 0.2 g | 0.4 g | 1% | 4.8 −96% |
| Dietary fiber | 2.1 g | 4.2 g | 15% | 1.9 +12% |
| Protein | 12.6 g | 25.2 g | 50% | 12.9 |
| Salt | 1.4 g | 2.8 g | 1.4 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 145 Cheeseburgers products on Foodmetria.
Compared with other cheeseburgers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingrédients Garniture 65,5% : préparation de viande bovine cuite 27% (viande bovine (origine : France) 26,8%, sel, arôme naturel), sauce au reblochon 20% (eau, huile de colza, reblochon 1,8% (lait cru, sel, ferments lactiques', présure, colorant rocou), amidons modifiés, jaune d'œuf, sucre, oignons rissolés (oignons, huile de tournesol, antioxydant : extrait de romarin), lactosérum en poudre, sel, acidifiant : acide lactique, arôme, conservateur : sorbate de potassium), raclette 7,5% (lait, matière grasse laitière, sel, ferments lactiques, coagulant, conservateur : natamycine), bacon cuit choix fumé 6% (jambon de porc 5,3% (origine : France), eau, sel, sirop de glucose, arômes naturels, stabilisant : triphosphate de sodium, antioxydant: érythorbate de sodium, conservateur: nitrite de sodium), oignons grillés 5%. Pain spécial 34,5% : farine de blé, eau, huile de colza, levure, sel, gluten de blé. Pourcentages exprimés sur le poids net total.
- Allergens
- EggsGlutenMilk
- May contain traces
- FishMustardSesame seedsSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 200g
- Labels & certifications
- French meatNutriscoreFrench beefNutriscore Grade D
- Sold in
- France
- Barcode
- 3250392561857
Prices reported by shoppers
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Frequently asked questions
How many calories are in Le burger raclette?
Le burger raclette contains 253 kcal per 100 g and about 506 kcal per serving (200g).
How much sugar is in Le burger raclette?
Le burger raclette has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Le burger raclette healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Le burger raclette vegan?
Based on its ingredient list, it is not vegan.
What allergens does Le burger raclette contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of fish, mustard, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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