
Nutrition report ready
Le boeuf charolais - vin de Bergerac et champignons
Nutri-Score C NOVA 4
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Le boeuf charolais - vin de Bergerac et champignons
Le boeuf charolais - vin de Bergerac et champignons by William Saurin provides 87 kcal per 100 g, with 2.1 g of sugars and 5.7 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned meals category and comes in a 400 g pack. Contains: gluten, nuts, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 87 kcal | 103 −16% |
| Total fat | 1.3 g | 4.9 −73% |
| Saturated fat | 0.4 g | 1.6 −76% |
| Carbohydrates | 12 g | 8.2 +46% |
| Total sugars | 2.1 g | 1.8 +18% |
| Added sugars | 1.1 g | 0.6 +86% |
| Dietary fiber | 2 g | 2.1 |
| Protein | 5.7 g | 5.9 |
| Salt | 0.9 g | 1.1 −15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 604 Canned meals products on Foodmetria.
Compared with other canned meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pommes de terre 28 % (dont conservateur : _disulfite_ de sodium), viande de bœuf traitée en salaison précuite 22.5 % (viande de bœuf, eau, sel, stabilisants : triphosphates, polyphosphates), vin rouge de Bergerac 12 %, châtaignes 12 %, eau, champignons 6 % (champignons, eau, sel, acidifiant : acide citrique, antioxydant : acide ascorbique), échalotes, concentré de tomate, vinaigre de Xérès, arômes (dont _blé_), sucre, ail, épaississants : farine de graines de caroube et gomme guar; huile de colza, sel, arôme de fumée.
- Allergens
- GlutenNutsSulphur dioxide and sulphites
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Labels & certifications
- French meatNo coloringsNo palm oilGreen DotTrimanApprouvé par Gault & Millau
- Sold in
- France
- Barcode
- 3261055943903
Prices reported by shoppers
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Frequently asked questions
How many calories are in Le boeuf charolais - vin de Bergerac et champignons?
Le boeuf charolais - vin de Bergerac et champignons contains 87 kcal per 100 g.
How much sugar is in Le boeuf charolais - vin de Bergerac et champignons?
Le boeuf charolais - vin de Bergerac et champignons has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Le boeuf charolais - vin de Bergerac et champignons healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Le boeuf charolais - vin de Bergerac et champignons vegan?
Based on its ingredient list, it is not vegan.
What allergens does Le boeuf charolais - vin de Bergerac et champignons contain?
According to the label data it contains: Gluten, Nuts, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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