Laugenstangen

by Goldblume 800 g; 7 Stück Barcode 20246778
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Ultra-processed food

Laugenstangen by Goldblume provides 214 kcal per 100 g, with 2.6 g of sugars and 8.1 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 800 g; 7 Stück pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.2 g · Low
Sugars
2.6 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 114 g

Nutrient Per 100 g Per serving% DV*
Calories 214 kcal 244 kcal
Total fat 1 g 1.1 g 1%
Saturated fat 0.2 g 0.2 g 1%
Carbohydrates 42 g 47.9 g 17%
Total sugars 2.6 g 3 g
Added sugars 0.6 g 0.7 g 1%
Dietary fiber 2.1 g 2.4 g 9%
Protein 8.1 g 9.2 g 18%
Salt 1.3 g 1.4 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Weizenmehl, Trinkwasser, Hefe, Speisesalz, Weizenmalzmehl, Dextrose, Emulgatoren: Sojalecithine, Mono - und Diglyceride von Speisefettsäuren; Stabilisator: Guarkernmehl; Brezenlau - ge (Säureregulator: Natriumhydroxid). Beipack: Hagelsalz.

May contain palm oil
Allergens
GlutenSoybeans

Additives 3

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
800 g; 7 Stück
Serving size
114 g
Sold in
Germany
Barcode
20246778

Prices reported by shoppers

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Frequently asked questions

How many calories are in Laugenstangen?

Laugenstangen contains 214 kcal per 100 g and about 244 kcal per serving (114 g).

How much sugar is in Laugenstangen?

Laugenstangen has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Laugenstangen healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Laugenstangen contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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