Lasagna With Meat Sauce
Lasagna With Meat Sauce by food club provides 55 kcal per 100 g, with 1.3 g of sugars and 3.5 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category and comes in a 215 g pack. Contains: beef, eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 215g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 55 kcal | 118 kcal | 187 −71% | |
| Total fat | 2.2 g | 4.6 g | 6% | 8.2 −74% |
| Saturated fat | 1.1 g | 2.3 g | 12% | 2.9 −63% |
| Carbohydrates | 5.4 g | 11.6 g | 4% | 20.1 −73% |
| Total sugars | 1.3 g | 2.8 g | 4.4 −71% | |
| Dietary fiber | 0.7 g | 1.4 g | 5% | 1.7 −62% |
| Protein | 3.5 g | 7.4 g | 15% | 7.9 −56% |
| Salt | 0 g | 0 g | 1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
TOMATO PUREE (WATER, TOMATO PASTE [TOMATOES, CITRIC ACID]), TOMATOES IN PUREE (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), BLANCHED MACARONI PRODUCT (ENRICHED SEMOLINA [DURUM WHEAT, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID], WATER, EGG WHITES), BEEF, CHEESE BLEND (MOZZARELLA CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CULTURES, SALT, CULTURES, SALT, ENZYMES], PECORINO ROMANO CHEESE [SHEEP'S MILK, CULTURES, SALT, ENZYMES], NON-FAT MILK, POWDERED CELLULOSE [ADDED TO PREVENT CAKING], SODIUM CITRATE, NATAMYCIN [PRESERVATIVE]), MOZZARELLA CHEESE (PASTEURIZED CULTURED PART SKIM MILK, SALT, ENZYMES), DRY CURD (CULTURED PART SKIM MILK, SALT, ENZYMES), DRY CURD (CULTURED SKIM MILK, WATER, CALCIUM CHLORIDE, ENZYMES), WATER, SUGAR, CORN STARCH-MODIFIED, SALT, DEHYDRATED ONION, MILK (MILK, VITAMIN D3), SPICES, XANTHAN GUM, GARLIC POWDER, DEHYDRATED SOY SAUCE ([WHEAT, SOYBEANS, SALT], MALTODEXTRIN, SALT).
- Allergens
- BeefEggsGlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 215 g
- Serving size
- 215g
- Sold in
- United States
- Barcode
- 0036800311619
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lasagna With Meat Sauce?
Lasagna With Meat Sauce contains 55 kcal per 100 g and about 118 kcal per serving (215g).
How much sugar is in Lasagna With Meat Sauce?
Lasagna With Meat Sauce has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Lasagna With Meat Sauce healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lasagna With Meat Sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Lasagna With Meat Sauce contain?
According to the label data it contains: Beef, Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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