Laksepålegg

by Mills as Barcode 7036110011707
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Ultra-processed food

Laksepålegg by Mills as provides 265 kcal per 100 g, with 1 g of sugars and 12 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, milk, mustard.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
2 g · Moderate
Sugars
1 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 265 kcal
Total fat 23 g
Saturated fat 2 g
Carbohydrates 2 g
Total sugars 1 g
Protein 12 g
Salt 1.4 g

Ingredients

Varmrøkt laks (40%), mager kvarg (26%) (melk, melkesyrekultur, løpe), rapsolje, vann, vårløk (4%), stronjuice (4%), eggeplomme, sukker, sennepsfrø, eddik, fortyknings middel (guarkjernemel og xanthangummi), surhetsregulerende middel (melkesyre), salt, konserveringsmiddel (kaliumsorbat, natriumbenzoat), krydder, aroma

Not vegan
Allergens
EggsMilkMustard

Additives 3

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No gluten
Sold in
Norway
Barcode
7036110011707

Prices reported by shoppers

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Frequently asked questions

How many calories are in Laksepålegg?

Laksepålegg contains 265 kcal per 100 g.

How much sugar is in Laksepålegg?

Laksepålegg has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Laksepålegg healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Laksepålegg vegan?

Based on its ingredient list, it is not vegan.

What allergens does Laksepålegg contain?

According to the label data it contains: Eggs, Milk, Mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated December 5, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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