La Via Del Grano Salted Wheat Crackers

by Probios 250 g in Crackers (Appetizers) Barcode 8018699009497
Poor nutritional quality
Green-Score
a
Environmental impact estimate

La Via Del Grano Salted Wheat Crackers by Probios provides 427 kcal per 100 g, with 2 g of sugars and 11.3 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Crackers (Appetizers) category and comes in a 250 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
11.4 g · Moderate
Saturated fat
1.3 g · Low
Sugars
2 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 427 kcal 449 −5%
Total fat 11.4 g 18.1 −37%
Saturated fat 1.3 g 4.9 −74%
Carbohydrates 67.9 g 59.9 +13%
Total sugars 2 g 4.8 −58%
Added sugars 0 g 2.3 −100%
Dietary fiber 4.2 g 4.7 −10%
Protein 11.3 g 10.2 +10%
Salt 1.5 g 1.9 −20%

Category average across 5201 Crackers (Appetizers) products on Foodmetria.

Compared with other crackers (appetizers)

Calories lower 26%
Sugars lower 33%
Salt lower 30%
Saturated fat lower 22%
Protein top 28%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Allergens
Gluten

Product details

Quantity
250 g
Labels & certifications
OrganicEU OrganicIT-BIO-007
Sold in
France
Barcode
8018699009497

Prices reported by shoppers

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Frequently asked questions

How many calories are in La Via Del Grano Salted Wheat Crackers?

La Via Del Grano Salted Wheat Crackers contains 427 kcal per 100 g.

How much sugar is in La Via Del Grano Salted Wheat Crackers?

La Via Del Grano Salted Wheat Crackers has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is La Via Del Grano Salted Wheat Crackers healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does La Via Del Grano Salted Wheat Crackers contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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