Kukurydza Konserwowa by Carrefour

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Kukurydza Konserwowa

by Carrefour 340 g in Canned corn Barcode 5905784335476
Nutri-Score
Good nutritional quality
Processing (NOVA)
Processed food
Green-Score
b
Environmental impact estimate

Kukurydza Konserwowa by Carrefour provides 107 kcal per 100 g, with 3.4 g of sugars and 2.8 g of protein. That is 33% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Canned corn category and comes in a 340 g pack.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.2 g · Low
Sugars
3.4 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 107 kcal 76 +41%
Total fat 1.5 g 1.4 +6%
Saturated fat 0.2 g 0.3 −26%
Carbohydrates 19 g 12 +58%
Total sugars 3.4 g 5.1 −33%
Added sugars 2 g 0.9 +116%
Dietary fiber 3.3 g 2.9 +13%
Protein 2.8 g 2.4 +15%
Salt 0.5 g 0.6 −29%

Category average across 182 Canned corn products on Foodmetria.

Compared with other canned corn

Calories higher 6%
Sugars lower 12%
Salt higher 42%
Saturated fat lower 27%
Protein top 35%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

kukurydza, woda, cukier, sól

Palm oil freeMaybe veganVegetarian

Product details

Quantity
340 g
Sold in
Poland
Barcode
5905784335476

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kukurydza Konserwowa?

Kukurydza Konserwowa contains 107 kcal per 100 g.

How much sugar is in Kukurydza Konserwowa?

Kukurydza Konserwowa has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kukurydza Konserwowa healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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