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Korn an Korn
Korn an Korn provides 198 kcal per 100 g, with 0.7 g of sugars and 6.2 g of protein. That is 85% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 198 kcal | 286 −31% |
| Total fat | 1 g | 5.3 −81% |
| Saturated fat | 0.2 g | 1 −79% |
| Carbohydrates | 36.6 g | 48.5 −24% |
| Total sugars | 0.7 g | 4.6 −85% |
| Added sugars | 0 g | 2.6 −100% |
| Protein | 6.2 g | 9.6 −35% |
| Salt | 0.9 g | 1.3 −30% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15616 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Natursauerteig(ROGGENMEHL, Wasser, ROGGENUOLLKORNMEHL), Wasser, ROGGENGANZKORN, WEIZENMEHL, ROGGENMEHL, WEIZENUOLLKORNMEHL, Speisesalz, Hefe, WEIZENRÖSTMALZMEHL.
- Allergens
- Gluten
Product details
- Sold in
- Germany
- Barcode
- 2151862001556
Prices reported by shoppers
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Frequently asked questions
How many calories are in Korn an Korn?
Korn an Korn contains 198 kcal per 100 g.
How much sugar is in Korn an Korn?
Korn an Korn has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Korn an Korn healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Korn an Korn contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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