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Korean sweet & spicy
Korean sweet & spicy by Wilde provides 553 kcal per 100 g, with 2.6 g of sugars and 34.2 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crisps category and comes in a 1.34 oz pack. Contains: eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 38g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 553 kcal | 210 kcal | 478 +16% | |
| Total fat | 34.2 g | 13 g | 17% | 24.4 +40% |
| Saturated fat | 2.6 g | 1 g | 5% | 3.8 −30% |
| Carbohydrates | 23.7 g | 9 g | 3% | 54.3 −56% |
| Total sugars | 2.6 g | 1 g | 5.2 −49% | |
| Added sugars | 2.6 g | 1 g | 2% | 1.4 +82% |
| Dietary fiber | 5.3 g | 2 g | 7% | 5.1 |
| Protein | 34.2 g | 13 g | 26% | 8.4 +307% |
| Salt | 2.2 g | 0.8 g | 1.7 +27% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3450 Crisps products on Foodmetria.
Compared with other crisps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Antibiotic-Free Chicken Breast, Native Tapioca Starch, High Oleic Expeller Pressed Sunflower Oil, Egg Whites, Chicken Bone Broth, Tomato Powder, Molasses, Spices, Fermented Rice Extract (Rice, Rice Malt, Salt), Sugar, Maltodextrin, Hydrolyzed Corn Protein, Sodium Citrate, Natural Flavors, Salt, Citric Acid, Sea Salt, Yeast Extract, Vinegar, Paprika Oleoresin, Steviol Glycosides. CONTAINS: EGG.
- Allergens
- Eggs
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1.34 oz
- Serving size
- 38g
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0810174040289
Prices reported by shoppers
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Frequently asked questions
How many calories are in Korean sweet & spicy?
Korean sweet & spicy contains 553 kcal per 100 g and about 210 kcal per serving (38g).
How much sugar is in Korean sweet & spicy?
Korean sweet & spicy has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Korean sweet & spicy healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Korean sweet & spicy vegan?
Based on its ingredient list, it is not vegan.
What allergens does Korean sweet & spicy contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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