View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Korean red ginseng immune jelly
Korean red ginseng immune jelly provides 133 kcal per 100 g, with 6.7 g of sugars and 0 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Supplement category and comes in a 210 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 133 kcal | 20 kcal | 286 −53% | |
| Total fat | 0 g | 0 g | 0% | 5.5 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.7 −100% |
| Carbohydrates | 33.3 g | 5 g | 2% | 33.7 |
| Total sugars | 6.7 g | 1 g | 7.2 −8% | |
| Dietary fiber | 0 g | 0 g | 0% | 21.6 −100% |
| Protein | 0 g | 0 g | 0% | 25.4 −100% |
| Salt | 0.4 g | 0.1 g | 0.5 −23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 52 Supplement products on Foodmetria.
Compared with other supplement
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Maltitol, Red Grape Concentrate, Isomaltooligosaccharide, Crysta - Iline Fructose, Locust Bean Gum Blend (Locust Bean Gum, Xanthan Gum, Glucose, Agar, Tama - rind Gum), Trisodium Citrate, Calcium Lactate, Carrageenan Blend (Carrageenan, Potassium Chlo - ride), Artificial Flavor, Gamma-cyclo-dextrin, Su - cralose, Mixed Herbal Extract(Licorice Root, Gin - ger, Dextrose), Citric Acid Arternis ts Cub ( Seed Shen
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 210 g
- Serving size
- 15 g
- Sold in
- United States
- Barcode
- 8801051236132
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Korean red ginseng immune jelly?
Korean red ginseng immune jelly contains 133 kcal per 100 g and about 20 kcal per serving (15 g).
How much sugar is in Korean red ginseng immune jelly?
Korean red ginseng immune jelly has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Korean red ginseng immune jelly healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated January 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More supplement
View all →
NOVA 4 
a NOVA 4 
a NOVA 4 
NOVA 4