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Korean Pickled Garlic
Korean Pickled Garlic by Crooked Pickle Co. provides 95 kcal per 100 g, with 11 g of sugars and 4.8 g of protein. That is 128% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Garlic category and comes in a Net Weight 180g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 95 kcal | 165 −43% |
| Total fat | 0.5 g | 6.3 −92% |
| Saturated fat | 0.1 g | 0.9 −88% |
| Carbohydrates | 18 g | 20.9 −14% |
| Total sugars | 11 g | 4.8 +128% |
| Added sugars | 7.5 g | 1.3 +498% |
| Dietary fiber | 2.8 g | 4.2 −33% |
| Protein | 4.8 g | 5 |
| Salt | 2.9 g | 1.5 +89% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 199 Garlic products on Foodmetria.
Compared with other garlic
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Garlic (55%), Cider Vinegar, Soy Sauce (Water, Soybean, Wheat, Salt), Sugar.
- Allergens
- GlutenSoybeans
Product details
- Quantity
- Net Weight 180g
- Labels & certifications
- VegetarianVeganGreat taste 2020
- Sold in
- United Kingdom
- Barcode
- 7427116341231
Prices reported by shoppers
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Frequently asked questions
How many calories are in Korean Pickled Garlic?
Korean Pickled Garlic contains 95 kcal per 100 g.
How much sugar is in Korean Pickled Garlic?
Korean Pickled Garlic has 11 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Korean Pickled Garlic healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Korean Pickled Garlic vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Korean Pickled Garlic contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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