Knorr pasta snack pot carbonara

by Knorr in Instant pasta with cheese Barcode 8711327420618
Average nutritional quality
Processed culinary ingredient
Green-Score
d
Environmental impact estimate

Knorr pasta snack pot carbonara by Knorr provides 98 kcal per 100 g, with 2.2 g of sugars and 3.3 g of protein. That is 39% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Instant pasta with cheese category.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
1 g · Low
Sugars
2.2 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 55g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 98 kcal 54 kcal 219 −55%
Total fat 3 g 1.7 g 2% 8.3 −64%
Saturated fat 1 g 0.6 g 3% 3.9 −74%
Carbohydrates 14 g 7.7 g 3% 28.2 −50%
Total sugars 2.2 g 1.2 g 3.6 −39%
Dietary fiber 0.5 g 0.3 g 1% 1.7 −70%
Protein 3.3 g 1.8 g 4% 6.7 −51%
Salt 0.7 g 0.4 g 1.2 −39%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 36 Instant pasta with cheese products on Foodmetria.

Compared with other instant pasta with cheese

Calories lower 6%
Sugars lower 32%
Salt lower 47%
Saturated fat lower 21%
Protein top 85%
Fiber top 90%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
55g
Sold in
Greece
Barcode
8711327420618

Prices reported by shoppers

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Frequently asked questions

How many calories are in Knorr pasta snack pot carbonara?

Knorr pasta snack pot carbonara contains 98 kcal per 100 g and about 54 kcal per serving (55g).

How much sugar is in Knorr pasta snack pot carbonara?

Knorr pasta snack pot carbonara has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Knorr pasta snack pot carbonara healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 18, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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