Knoblauchcreme

by Univer 140ml in Garlic sauce Barcode 5997010303229
Bad nutritional quality
Ultra-processed food

Knoblauchcreme by Univer provides 109 kcal per 100 g, with 13 g of sugars and 2 g of protein. That is 267% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Garlic sauce category and comes in a 140ml pack.

Nutrient levels per 100 g

Fat
4 g · Moderate
Saturated fat
0.5 g · Low
Sugars
13 g · Moderate
Salt
11.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 109 kcal 335 −67%
Total fat 4 g 33 −88%
Saturated fat 0.5 g 3.5 −86%
Carbohydrates 14 g 5.3 +165%
Total sugars 13 g 3.5 +267%
Added sugars 0 g 0
Dietary fiber 3.5 g 1.3 +163%
Protein 2 g 3.1 −35%
Salt 11.5 g 3.6 +220%

Category average across 4 Garlic sauce products on Foodmetria.

Ingredients

Knoblauch (70%), Wasser, Salz, Sonnenblumenöl, modifizierte Stärke, Säuerungsmittel (Citronensäure), Verdickungsmittel (Xanthan), Konservierungsstoffe (Kaliumsorbat, Kaliummetabisulfit).

Palm oil freeVeganVegetarian

Additives 5

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
140ml
Sold in
France, Germany, Hungary
Barcode
5997010303229

Prices reported by shoppers

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Frequently asked questions

How many calories are in Knoblauchcreme?

Knoblauchcreme contains 109 kcal per 100 g.

How much sugar is in Knoblauchcreme?

Knoblauchcreme has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Knoblauchcreme healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Knoblauchcreme vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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