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Kloßteig
Kloßteig by Nürnberger Kloßteig provides 104 kcal per 100 g, with 0.5 g of sugars and 1.8 g of protein. That is 82% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pastas category and comes in a 750 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 104 kcal | 324 −68% |
| Total fat | 0.1 g | 3.2 −97% |
| Saturated fat | 0.1 g | 0.9 −89% |
| Carbohydrates | 23 g | 59.9 −62% |
| Total sugars | 0.5 g | 2.8 −82% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 1.5 g | 4.1 −64% |
| Protein | 1.8 g | 11.9 −85% |
| Salt | 1 g | 0.4 +133% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Speisekartoffeln* 78%, Kartoffelstärke, Trinkwasser, Speisesalz, Konservierungsstoff: Kaliumsorbat, Säuerungsmittel: Citronensäure, Antioxidationsmittel: Natriummetabisulfit. aus dem Programm ,,Geprüfte Qualität - Bayern"- www.gq-bayern.de
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 750 g
- Labels & certifications
- No gluten
- Sold in
- France, Germany
- Barcode
- 4001163100701
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kloßteig?
Kloßteig contains 104 kcal per 100 g.
How much sugar is in Kloßteig?
Kloßteig has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kloßteig healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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