Kipflakes kebab

by Albert heijn 225 in Meat preparations Barcode 57471890728276517260711
Good nutritional quality
Ultra-processed food

Kipflakes kebab by Albert heijn provides 157 kcal per 100 g, with 0.5 g of sugars and 20 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meat preparations category and comes in a 225 pack.

Nutrient levels per 100 g

Fat
7.6 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
0.5 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 157 kcal 214 −27%
Total fat 7.6 g 14 −46%
Saturated fat 2.5 g 4.9 −49%
Carbohydrates 1.4 g 7 −80%
Total sugars 0.5 g 1.4 −63%
Added sugars 0.4 g 0.9 −58%
Dietary fiber 1.3 g 1 +34%
Protein 20 g 14.8 +35%
Salt 1.4 g 1.7 −21%

Category average across 391 Meat preparations products on Foodmetria.

Compared with other meat preparations

Calories lower 19%
Sugars lower 25%
Salt lower 34%
Saturated fat lower 30%
Protein top 12%
Fiber top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

90% kippenpoothlet, võe 0, E262, E260, E330), specerijen, aardappelzetmeel, zout, dextrose, zeezout, conserveermiddel (E267), zonnebloemolie, natuurlijk aroma, rozemarijnextract

Palm oil free

Additives 5

E260 - Acetic acid
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
225
Labels & certifications
No glutenNo lactoseBeter levenBeter leven 1 ster
Sold in
Netherlands
Barcode
57471890728276517260711

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kipflakes kebab?

Kipflakes kebab contains 157 kcal per 100 g.

How much sugar is in Kipflakes kebab?

Kipflakes kebab has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kipflakes kebab healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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