Ken's steak house, marinade & sauce, herb & garlic

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (15 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low saturated fat

0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other groceries

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, distilled vinegar, high fructose corn syrup, salt, vegetable oil (soybean and/or canola), garlic,* contains 2% or less of: spice, natural garlic flavor, lemon juice concentrate, onion,* modified food starch, paprika, xanthan gum, red bell pepper,* potassium sorbate, sodium benzoate and calcium disodium edta as preservatives, caramel (color).

Allergens

Soybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 Tbsp (15 g)

Sold in

United States

Barcode

0041335001850

Prices reported by shoppers