Kaymak cream

by Yayla in Fermented milk products Barcode 4027394003833
Poor nutritional quality

Kaymak cream by Yayla provides 265 kcal per 100 g, with 17 g of sugars and 2.3 g of protein. That is 181% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Fermented milk products category.

Nutrient levels per 100 g

Fat
20.2 g · High
Saturated fat
13.5 g · High
Sugars
17 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 265 kcal 197 +34%
Total fat 20.2 g 13.4 +51%
Saturated fat 13.5 g 8.1 +67%
Carbohydrates 18.4 g 8.7 +111%
Total sugars 17 g 6 +181%
Protein 2.3 g 10.1 −77%
Salt 0.1 g 1 −87%

Category average across 209 Fermented milk products products on Foodmetria.

Compared with other fermented milk products

Calories higher 34%
Sugars higher 4%
Salt lower 36%
Saturated fat higher 28%
Protein top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
4027394003833

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kaymak cream?

Kaymak cream contains 265 kcal per 100 g.

How much sugar is in Kaymak cream?

Kaymak cream has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Kaymak cream healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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