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Karelea
Biscuit sablé aux céréales nappé au chocolat noir avec édulcorant.
Karelea by Karéléa provides 425 kcal per 100 g, with 1.2 g of sugars and 7.5 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Digestives covered with chocolate category and comes in a 128 g pack. Contains: eggs, gluten, milk, soybeans, blé, lait, orge, seigle, Œufs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 16 g (2 biscuits / koekjes (16 g))
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 425 kcal | 68 kcal | 494 −14% | |
| Total fat | 17 g | 2.7 g | 3% | 23.4 −27% |
| Saturated fat | 7.3 g | 1.2 g | 6% | 11.5 −36% |
| Carbohydrates | 68 g | 10.9 g | 4% | 62.2 +9% |
| Total sugars | 1.2 g | 0.2 g | 26.3 −95% | |
| Added sugars | 0 g | 0 g | 0% | 18.8 −100% |
| Dietary fiber | 5 g | 0.8 g | 3% | 3.9 +28% |
| Protein | 7.5 g | 1.2 g | 2% | 7 +7% |
| Salt | 0.7 g | 0.1 g | 0.8 −17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 320 Digestives covered with chocolate products on Foodmetria.
Compared with other digestives covered with chocolate
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Céréales 47% (farine de BLE, farine d'ORGE, farine de SEIGLE) ; chocolat noir 25% (édulcorant : maltitols ; pâte de cacao ; beurre de cacao ; inuline ; cacao maigre en poudre ; émulsifiant : lécithines (tournesol) ; arôme naturel de vanille) ; édulcorant : maltitols ; matières grasses végétales (huile de colza, beurre de cacao) ; fibre soluble (gluten) ; poudre de LAIT écrémé ; poudre d'OEUFS entiers ; poudres à lever : carbonates d'ammonium et de sodium ; arôme naturel de vanille ; sel ; acidifiant : acide citrique. Peut contenir des traces de FRUITS A COQUE, SESAME, SOJA.
- Allergens
- EggsGlutenMilkSoybeansBléLaitOrgeSeigleŒufs
- May contain traces
- NutsSesame seedsSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 128 g
- Serving size
- 16 g (2 biscuits / koekjes (16 g))
- Labels & certifications
- Low or no sugarNo palm oilMade in FranceNo added sugar
- Sold in
- France
- Barcode
- 3760020508760
Prices reported by shoppers
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Frequently asked questions
How many calories are in Karelea?
Karelea contains 425 kcal per 100 g and about 68 kcal per serving (16 g (2 biscuits / koekjes (16 g))).
How much sugar is in Karelea?
Karelea has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Karelea healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Karelea vegan?
Based on its ingredient list, it is not vegan.
What allergens does Karelea contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans, Blé, Lait, Orge, Seigle, Œufs. It may also contain traces of nuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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