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Karamellgebäck
Karamellgebäck by Servisa is listed in the Pastries category. It is classified as NOVA 4 (ultra-processed food). It comes in a 6g pack. Contains: gluten, soybeans.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 33.3 g | 19.4 +72% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4258 Pastries products on Foodmetria.
Ingredients
Weizenmehl, Zucker, pflanzliches Fett), Glukose - Fruktose-Sirup, Karamellzuckersirup 0,6%, Sojamehl, Zimt, Salz, Emulgator: Sojalecithine; Backtriebmittel:Natriumhydrogencarbonat
- Allergens
- GlutenSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 6g
- Sold in
- Germany
- Barcode
- 4006305260138
Prices reported by shoppers
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Frequently asked questions
Is Karamellgebäck healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Karamellgebäck contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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