Kandis Kuchen

by Continental Bakeries 350 g in Honigkuchen Barcode 8710445021455
Poor nutritional quality
Ultra-processed food

Kandis Kuchen by Continental Bakeries provides 295 kcal per 100 g, with 40.3 g of sugars and 2.6 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Honigkuchen category and comes in a 350 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.1 g · Low
Sugars
40.3 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 295 kcal
Total fat 0.8 g
Saturated fat 0.1 g
Carbohydrates 67.6 g
Total sugars 40.3 g
Added sugars 54.8 g
Dietary fiber 1.8 g
Protein 2.6 g
Salt 0.4 g

Ingredients

Glukose-Fruktose-Sirup, Roggenmehl, Wasser. Kandiszucker 6%, Zucker, Karamellzucker - sirup, Backtriebmittel: Natriumcarbonaten – Diphosphate; Gewürze, (inkl. Zimt), pflanzliches ÔI (Raps), Speisesalz, Weizenmalzmehl, Konservierungsstoff:Sorbinsäure. Enthält: Weizen, Roggen (gluten).

Palm oil free
Allergens
Gluten
May contain traces
GlutenMilkNutsMilch schalenfrüchte

Additives 2

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350 g
Sold in
Germany
Barcode
8710445021455

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kandis Kuchen?

Kandis Kuchen contains 295 kcal per 100 g.

How much sugar is in Kandis Kuchen?

Kandis Kuchen has 40.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Kandis Kuchen healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Kandis Kuchen contain?

According to the label data it contains: Gluten. It may also contain traces of milk, nuts, milch schalenfrüchte. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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