Category

Honigkuchen

1 Honigkuchen product averages 295 kcal, 40.3 g of sugars and 2.6 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Kandis Kuchen (40.3 g per 100 g)

a b c d e
1 product
Kandis Kuchen d NOVA 4
Kandis Kuchen
Continental Bakeries · 350 g
295 kcal
0.8 Fat g
40.3 Sugar g
0.4 Salt g
per 100 g · 2.6 g protein
Palm oil free 1 allergen