Jumbo Pitted Black Olives

by Mario in Salted snacks Barcode 0073651214706
Average nutritional quality
Processed food

Jumbo Pitted Black Olives by Mario provides 179 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Salted snacks category.

Nutrient levels per 100 g

Fat
17.9 g · High
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 OLIVES (18 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 179 kcal 32 kcal 131 +37%
Total fat 17.9 g 3.2 g 4% 7.4 +140%
Saturated fat 0 g 0 g 0% 1.5 −100%
Carbohydrates 0 g 0 g 0% 12.8 −100%
Total sugars 0 g 0 g 7.4 −100%
Protein 0 g 0 g 0% 1.6 −100%
Salt 2.1 g 0.4 g 2 +5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.

Compared with other salted snacks

Calories higher 20%
Sugars lower 1%
Salt higher 37%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Black olives, water, salt and ferrous gluconate (added to stabilize color).

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3 OLIVES (18 g)
Sold in
United States
Barcode
0073651214706

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jumbo Pitted Black Olives?

Jumbo Pitted Black Olives contains 179 kcal per 100 g and about 32 kcal per serving (3 OLIVES (18 g)).

How much sugar is in Jumbo Pitted Black Olives?

Jumbo Pitted Black Olives has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jumbo Pitted Black Olives healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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