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Johnvince foods, mini licorice allsorts

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Johnvince Foods product.

Nutri-Score C NOVA 4

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Johnvince foods, mini licorice allsorts

by Johnvince Foods in Confectioneries Barcode 0064777813904
Average nutritional quality
Ultra-processed food

Johnvince foods, mini licorice allsorts by Johnvince Foods provides 75 kcal per 100 g, with 12.5 g of sugars and 0 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category. Contains: gluten.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
12.5 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 7 pieces (40 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 75 kcal 30 kcal 409 −82%
Total fat 0 g 0 g 0% 9.5 −100%
Saturated fat 0 g 0 g 0% 6.1 −100%
Carbohydrates 15 g 6 g 2% 74.3 −80%
Total sugars 12.5 g 5 g 54.6 −77%
Dietary fiber 0 g 0 g 0% 1.7 −100%
Protein 0 g 0 g 0% 3.4 −100%
Salt 0 g 0 g 0.3 −88%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19343 Confectioneries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Fat-free
0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Very low sodium
12 mg sodium per 100 g (EU: no more than 40 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other confectioneries

Calories lower 1%
Sugars lower 7%
Salt lower 36%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, glucose syrup, molasses, wheat flour, water, hydrogenated palm kernel oil, invert sugar, coconut, caramel, beef gelatin, liquorice powder, corn starch, cocoa powder, modified corn starch, salt, mono and diglycerides of fatty acids, artificial flavors, artificial colors (fd&c red no.3, fd&c yellow no.5, fd&c yellow no.6, fd&c blue no.2, titanium dioxide).

Contains palm oilNot veganNot vegetarian
Allergens
Gluten

Additives 6

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

Banned by FDA from 2027 E127

FDA revoked the authorization of Red 3 in food on January 15, 2025. Products must be reformulated by January 15, 2027.

FDA asks to phase out E102 · E110

Yellow 5 (E102) and Yellow 6 (E110) are among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Banned in California from 2027 E127

The California Food Safety Act (AB 418) bans Red 3 (E127) in food sold in California from January 1, 2027.

Barred from California public schools E102 · E110

The California School Food Safety Act (AB 2316) bars Yellow 5 (E102) and Yellow 6 (E110) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E127 · E102 · E110

West Virginia HB 2354 has barred Red 3 (E127), Yellow 5 (E102) and Yellow 6 (E110) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E102 · E110

In the EU, food containing Yellow 5 (E102) and Yellow 6 (E110) must state that it "may have an adverse effect on activity and attention in children."

Not allowed in EU food E171

Titanium dioxide has not been authorised as a food additive in the EU since February 7, 2022.

Restricted in the EU E127

In the EU, erythrosine (E127) is allowed only in cocktail cherries, candied cherries and bigarreaux cherries in syrup.

What these additives are and what the research says: Red 3, Yellow 5, Yellow 6, Titanium dioxide.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
7 pieces (40 g)
Sold in
United States
Barcode
0064777813904

Prices reported by shoppers

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Frequently asked questions

How many calories are in Johnvince foods, mini licorice allsorts?

Johnvince foods, mini licorice allsorts contains 75 kcal per 100 g and about 30 kcal per serving (7 pieces (40 g)).

How much sugar is in Johnvince foods, mini licorice allsorts?

Johnvince foods, mini licorice allsorts has 12.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Johnvince foods, mini licorice allsorts healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Johnvince foods, mini licorice allsorts vegan?

Based on its ingredient list, it is not vegan.

What allergens does Johnvince foods, mini licorice allsorts contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Does Johnvince foods, mini licorice allsorts contain additives restricted in the US or the EU?

Its ingredient list includes Red 3 (E127), Yellow 5 (E102), Yellow 6 (E110) and Titanium dioxide (E171). FDA has revoked Red 3 for food, effective January 15, 2027; FDA is asking manufacturers to stop using Yellow 5 (E102) and Yellow 6 (E110) by the end of 2027 (voluntarily); California bans Red 3 (E127) in food from January 1, 2027; California bars Yellow 5 (E102) and Yellow 6 (E110) from public schools from December 31, 2027; West Virginia bars Red 3 (E127), Yellow 5 (E102) and Yellow 6 (E110) from school meals; the EU requires a warning label on food with Yellow 5 (E102) and Yellow 6 (E110); the EU has not allowed titanium dioxide in food since 2022; the EU allows erythrosine only in a few cherry products. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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