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Joghurt
Joghurt by Yopro Danone provides 60 kcal per 100 g, with 5.2 g of sugars and 8.5 g of protein. That is 30% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein shakes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 270 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 60 kcal | 162 kcal | 141 −57% | |
| Total fat | 0.5 g | 1.4 g | 2% | 2.6 −80% |
| Saturated fat | 0.2 g | 0.5 g | 3% | 1 −81% |
| Carbohydrates | 5.6 g | 15 g | 5% | 8 −31% |
| Total sugars | 5.2 g | 14 g | 4 +30% | |
| Added sugars | 0 g | 0 g | 0% | 0.9 −100% |
| Protein | 8.5 g | 23 g | 46% | 21.2 −60% |
| Salt | 0.2 g | 0.5 g | 0.5 −68% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1013 Protein shakes products on Foodmetria.
Compared with other protein shakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ZUTATEN: Joghurterzeugnis, modifizierte Stärke, Säureregulator Milchsäure, Natriumcitrate: Verdickungsmittel Pektine, Süßungsmittel Acesulfam K, Sucralose; Folsäure (Vitamin B9), Magnesiumcitrat, Laktase, Aroma. Kann Sesam und Gluten enthalten. Laktose 0,1 g/100 g
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 270 g
- Labels & certifications
- No preservatives
- Sold in
- Germany
- Barcode
- 4009700071613
Prices reported by shoppers
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Frequently asked questions
How many calories are in Joghurt?
Joghurt contains 60 kcal per 100 g and about 162 kcal per serving (270 g).
How much sugar is in Joghurt?
Joghurt has 5.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Joghurt healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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