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Jjajang Topokki
Jjajang Topokki by Yopokki provides 270 kcal per 100 g, with 5 g of sugars and 5 g of protein. That is 179% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Canned meals category and comes in a 120 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (120 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 270 kcal | 324 kcal | 103 +162% | |
| Total fat | 1.7 g | 2 g | 3% | 4.9 −66% |
| Carbohydrates | 58.3 g | 70 g | 25% | 8.2 +610% |
| Total sugars | 5 g | 6 g | 1.8 +179% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Dietary fiber | 0.8 g | 1 g | 4% | 2.1 −60% |
| Protein | 5 g | 6 g | 12% | 5.8 −14% |
| Salt | 1 g | 1.2 g | 1.1 −9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 608 Canned meals products on Foodmetria.
Compared with other canned meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
rice cakes [rice, refined salt, acidity regulator, grain alcohol] / seasoning[white sugar, powdered soy paste h(soy paste, wheat, refined salt), maltodextrin, palm oil seasoning powder mf, caramel powder, topokki seasoning, stir-fried bean flour, dried onion, potato flakes, dried carrot, glutinous corn starch, silica, monosodium l-glutamate, stir-fried onion powder, dried onion powder, dried welsh onion, onion seasoning oil, chilli powder, flavored oil]
- Allergens
- GlutenSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 120 g
- Serving size
- 1 cup (120 g)
- Sold in
- Ireland
- Barcode
- 8809054400529
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jjajang Topokki?
Jjajang Topokki contains 270 kcal per 100 g and about 324 kcal per serving (1 cup (120 g)).
How much sugar is in Jjajang Topokki?
Jjajang Topokki has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jjajang Topokki healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Jjajang Topokki contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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