Jersey Mike's Subs, #8 Club Sub On Wheat Regular

by Jersey Mike's Subs 458 g in Sandwiches Barcode 3772694401895314849
Good nutritional quality

Jersey Mike's Subs, #8 Club Sub On Wheat Regular by Jersey Mike's Subs provides 42 kcal per 100 g, with 0.4 g of sugars and 2.2 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Sandwiches category and comes in a 458 g pack.

Nutrient levels per 100 g

Fat
2.2 g · Low
Saturated fat
0.7 g · Low
Sugars
0.4 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 458g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 42 kcal 190 kcal 284 −85%
Total fat 2.2 g 10 g 13% 15.6 −86%
Saturated fat 0.7 g 3 g 15% 5.2 −87%
Carbohydrates 3.3 g 15 g 5% 25.4 −87%
Total sugars 0.4 g 2 g 3.9 −89%
Dietary fiber 0.2 g 1 g 4% 1.9 −89%
Protein 2.2 g 10 g 20% 15.5 −86%
Salt 0.3 g 1.3 g 2 −86%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.

Compared with other sandwiches

Calories lower 7%
Sugars lower 11%
Salt lower 7%
Saturated fat lower 12%
Protein top 94%
Fiber top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
458 g
Serving size
458g
Sold in
United States
Barcode
3772694401895314849

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jersey Mike's Subs, #8 Club Sub On Wheat Regular?

Jersey Mike's Subs, #8 Club Sub On Wheat Regular contains 42 kcal per 100 g and about 190 kcal per serving (458g).

How much sugar is in Jersey Mike's Subs, #8 Club Sub On Wheat Regular?

Jersey Mike's Subs, #8 Club Sub On Wheat Regular has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jersey Mike's Subs, #8 Club Sub On Wheat Regular healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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