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Jausenspeck
Jausenspeck by Echt Österreich provides 329 kcal per 100 g, with 1.5 g of sugars and 20 g of protein. That is 107% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bacon category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 329 kcal | 309 +6% |
| Total fat | 27 g | 24.5 +10% |
| Saturated fat | 11 g | 9.3 +18% |
| Carbohydrates | 1.5 g | 1.3 +18% |
| Total sugars | 1.5 g | 0.7 +107% |
| Added sugars | 1.5 g | 1 +48% |
| Protein | 20 g | 20.7 |
| Salt | 2.5 g | 2.9 −14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 773 Bacon products on Foodmetria.
Compared with other bacon
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Schweinebauchfleisch, Speisesalz, Zucker, Gewürze, Dextrose, Antioxidationsmittel: Natriumascorbat, Natriumisoascorbat; Gewürzextrakte, Konservierungsstoff: Natriumnitrit; Buchenholzrauch.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No lactose
- Sold in
- Austria
- Barcode
- 2171299003114
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jausenspeck?
Jausenspeck contains 329 kcal per 100 g.
How much sugar is in Jausenspeck?
Jausenspeck has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jausenspeck healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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