Japanese-style udon soup bowl

by Annie Chun's 5.9 oz in Udon Barcode 0765667725986
Average nutritional quality
Ultra-processed food

Japanese-style udon soup bowl by Annie Chun's provides 160 kcal per 100 g, with 4.7 g of sugars and 4.7 g of protein. That is 138% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Udon category and comes in a 5.9 oz pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
4.7 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 BOWL (169 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 160 kcal 270 kcal 204 −21%
Total fat 0 g 0 g 0% 1.3 −100%
Saturated fat 0 g 0 g 0% 0.3 −100%
Carbohydrates 33.1 g 56 g 20% 41.3 −20%
Total sugars 4.7 g 8 g 2 +138%
Added sugars 2.1 g 3.5 g 7% 0.3 +611%
Dietary fiber 2.4 g 4.1 g 15% 2.9 −16%
Protein 4.7 g 8 g 16% 6.1 −22%
Salt 1.1 g 1.9 g 1.2 −9%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 177 Udon products on Foodmetria.

Compared with other udon

Calories higher 42%
Sugars higher 6%
Salt higher 33%
Saturated fat lower 1%
Protein top 51%
Fiber top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Noodles: water, wheat flour, modified tapioca starch, salt, lactic acid. soup base: soy sauce (water, soybeans, wheat, salt, alcohol), dextrose, salted sake (water, rice, koji, salt), seaweed extract (seaweed extract, maltose syrup, salt, sugar, yeast extract), cane sugar, shiitake mushroom extract powder (dextrin, shiitake mushroom, salt, yeast extract), yeast extract, rice vinegar, molasses, salt. toppings: dehydrated bok choy, freeze dried green onion, freeze dried tofu (soybeans, glucono delta lactone), potassium carbonate, dehydrated shiitake mushroom, sugar, dehydrated chili pepper flake.

Palm oil freeVeganVegetarian
Allergens
GlutenSoybeans
May contain traces
GlutenPeanutsSoybeans

Additives 5

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
5.9 oz
Serving size
1 BOWL (169 g)
Labels & certifications
VegetarianNo GMOsVeganNon GMO project
Sold in
France, United States
Barcode
0765667725986

Prices reported by shoppers

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Frequently asked questions

How many calories are in Japanese-style udon soup bowl?

Japanese-style udon soup bowl contains 160 kcal per 100 g and about 270 kcal per serving (1 BOWL (169 g)).

How much sugar is in Japanese-style udon soup bowl?

Japanese-style udon soup bowl has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Japanese-style udon soup bowl healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Japanese-style udon soup bowl vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Japanese-style udon soup bowl contain?

According to the label data it contains: Gluten, Soybeans. It may also contain traces of peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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