Jambon cuit supérieur avec couenne

by Thierry Schweitzer 264g in Charcuteries cuites Barcode 2637601030310
Poor nutritional quality
Ultra-processed food

Jambon cuit supérieur avec couenne by Thierry Schweitzer provides 137 kcal per 100 g, with 0.8 g of sugars and 20.2 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Charcuteries cuites category and comes in a 264g pack.

Nutrient levels per 100 g

Fat
5.8 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
0.8 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 137 kcal 192 −29%
Total fat 5.8 g 12 −51%
Saturated fat 2.1 g 4.8 −56%
Carbohydrates 0.9 g 3.7 −75%
Total sugars 0.8 g 0.9 −15%
Added sugars 10.7 g 1.2 +810%
Protein 20.2 g 17.5 +15%
Salt 1.9 g 2.2 −14%

Category average across 394 Charcuteries cuites products on Foodmetria.

Compared with other charcuteries cuites

Calories lower 35%
Sugars higher 38%
Salt lower 43%
Saturated fat lower 34%
Protein top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

viande de porc origine France eau : conservateur : nitrite de sodium, sirop de glucose, sel, antioxydant, ascorbate de sodium, arômes naturels.

Palm oil freeNot veganNot vegetarian

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
264g
Sold in
France
Barcode
2637601030310

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon cuit supérieur avec couenne?

Jambon cuit supérieur avec couenne contains 137 kcal per 100 g.

How much sugar is in Jambon cuit supérieur avec couenne?

Jambon cuit supérieur avec couenne has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon cuit supérieur avec couenne healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Jambon cuit supérieur avec couenne vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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