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Jamaican style spicy beef
Crust
Jamaican style spicy beef provides 239 kcal per 100 g, with 5.6 g of sugars and 7.8 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category and comes in a 50 oz pack. Contains: beef, celery, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (5oz/142g) (142 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 239 kcal | 340 kcal | 187 +28% | |
| Total fat | 8.5 g | 12 g | 15% | 8.2 |
| Saturated fat | 4.9 g | 7 g | 35% | 2.9 +71% |
| Carbohydrates | 35.2 g | 50 g | 18% | 20.1 +75% |
| Total sugars | 5.6 g | 8 g | 4.4 +27% | |
| Added sugarsUSDA | 4.9 g | 7 g | 14% | 6.1 −19% |
| Dietary fiber | 1.4 g | 2 g | 7% | 1.7 −16% |
| Protein | 7.8 g | 11 g | 22% | 7.9 |
| Salt | 1.1 g | 1.5 g | 1 +6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9795 Frozen foods products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ground beef, water, bread crumbs (enriched wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, yeast, salt), textured vegetable protein (soy flour and/or soy protein concentrate, caramel color), modified food starch, seasoning (monosodium glutamate, salt, brown sugar, garlic powder, hydrolyzed soy protein, dextrose, spices (including celery seed), dehydrated onion, corn starch, sugar, paprika, caramel color, yeast extract, paprika oleoresin (for color), turmeric, natural flavors), thyme hot peppers, onion, shortening (palm oil and/or soybean oil), modified corn starch, beef base (beef, salt, hydrolyzed corn gluten, wheat gluten and soy gluten protein, monosodium glutamate, sugar, soybean oil, onion powder, caramel color, natural flavoring), caramel color, garlic powder, soy sauce (water, soybeans, wheat flour, salt, sugar, mushroom, preservatives), garlic powder, monosodium glutamate.
- Allergens
- BeefCeleryGlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 50 oz
- Serving size
- 1 piece (5oz/142g) (142 g)
- Sold in
- United States
- Barcode
- 0721134700115
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jamaican style spicy beef?
Jamaican style spicy beef contains 239 kcal per 100 g and about 340 kcal per serving (1 piece (5oz/142g) (142 g)).
How much sugar is in Jamaican style spicy beef?
Jamaican style spicy beef has 5.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Jamaican style spicy beef healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jamaican style spicy beef vegan?
Based on its ingredient list, it is not vegan.
What allergens does Jamaican style spicy beef contain?
According to the label data it contains: Beef, Celery, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 10, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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