Italian Dry Salame

by Galileo in Salami Barcode 0044500331479
Bad nutritional quality
Green-Score
f
Environmental impact estimate

Italian Dry Salame by Galileo provides 357 kcal per 100 g, with 3.6 g of sugars and 21.4 g of protein. That is 314% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Salami category.

Nutrient levels per 100 g

Fat
28.6 g · High
Saturated fat
8.9 g · High
Sugars
3.6 g · Low
Salt
4.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 357 kcal 100 kcal 372
Total fat 28.6 g 8 g 10% 30.2 −5%
Saturated fat 8.9 g 2.5 g 13% 11.9 −25%
Carbohydrates 3.6 g 1 g 0% 1.8 +96%
Total sugars 3.6 g 1 g 0.9 +314%
Added sugars 0 g 0 g 0% 2.5 −100%
Dietary fiber 0 g 0 g 0% 0.5 −100%
Protein 21.4 g 6 g 12% 23.3 −8%
Salt 4.4 g 1.2 g 4 +10%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2795 Salami products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other salami

Calories lower 42%
Sugars higher 3%
Salt higher 20%
Saturated fat lower 16%
Protein top 70%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 onz (28 g)
Sold in
United States
Barcode
0044500331479

Prices reported by shoppers

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Frequently asked questions

How many calories are in Italian Dry Salame?

Italian Dry Salame contains 357 kcal per 100 g and about 100 kcal per serving (1 onz (28 g)).

How much sugar is in Italian Dry Salame?

Italian Dry Salame has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Italian Dry Salame healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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