Italian Dry Black Pepper Salami
Italian Dry Black Pepper Salami by John Volpi & Co. Inc. provides 393 kcal per 100 g, with 0 g of sugars and 28.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared meats category. Contains: pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 SLICES (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 393 kcal | 110 kcal | 250 +57% | |
| Total fat | 32.1 g | 9 g | 12% | 17.1 +88% |
| Saturated fat | 10.7 g | 3 g | 15% | 6.9 +56% |
| Carbohydrates | 3.6 g | 1 g | 0% | 3.4 |
| Total sugars | 0 g | 0 g | 1.8 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 28.6 g | 8 g | 16% | 21.5 +33% |
| Salt | 4.2 g | 1.2 g | 2.7 +58% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6261 Prepared meats products on Foodmetria.
Compared with other prepared meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork, sea salt, spices, dextrose, garlic, lactic acid starter culture, sodium nitrite, and gelatin for pepper coating.
- Allergens
- Pork
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 SLICES (28 g)
- Sold in
- United States
- Barcode
- 0765171081479
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Italian Dry Black Pepper Salami?
Italian Dry Black Pepper Salami contains 393 kcal per 100 g and about 110 kcal per serving (4 SLICES (28 g)).
How much sugar is in Italian Dry Black Pepper Salami?
Italian Dry Black Pepper Salami has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Italian Dry Black Pepper Salami healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Italian Dry Black Pepper Salami vegan?
Based on its ingredient list, it is not vegan.
What allergens does Italian Dry Black Pepper Salami contain?
According to the label data it contains: Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a 
a NOVA 4 
d NOVA 3 
d NOVA 4 More prepared meats
View all →
e NOVA 4 
d NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4