Nutrition report ready

Iced Oatmeal Cookies

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Hy-Vee product.

Nutri-Score E NOVA 4

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Iced Oatmeal Cookies

by Hy-Vee in Biscuits Barcode 0075450074222
Bad nutritional quality
Ultra-processed food

Iced Oatmeal Cookies by Hy-Vee provides 429 kcal per 100 g, with 28.6 g of sugars and 3.6 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
16.1 g · Moderate
Saturated fat
3.6 g · Moderate
Sugars
28.6 g · High
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 cookies (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 429 kcal 120 kcal 457 −6%
Total fat 16.1 g 4.5 g 6% 20.3 −21%
Saturated fat 3.6 g 1 g 5% 8.8 −60%
Carbohydrates 71.4 g 20 g 7% 64 +12%
Total sugars 28.6 g 8 g 28.5
Dietary fiber 3.6 g 1 g 4% 3.5
Protein 3.6 g 1 g 2% 6.8 −48%
Salt 1.1 g 0.3 g 0.7 +55%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23309 Biscuits products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of fiber
3.6 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other biscuits

Calories lower 23%
Sugars higher 49%
Salt higher 14%
Saturated fat lower 24%
Protein top 87%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil and/or soybean oil, rolled oats, corn syrup, high fructose corn syrup, sodium bicarbonate (leavening), corn starch, salt, raisin juice concentrate, cinnamon, soy lecithin (emulsifier), modified soy protein, titanium dioxide, artificial flavor.

Contains palm oil
Allergens
GlutenSoybeans

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

European Union

Not allowed in EU food E171

Titanium dioxide has not been authorised as a food additive in the EU since February 7, 2022.

What these additives are and what the research says: Titanium dioxide.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
2 cookies (28 g)
Sold in
United States
Barcode
0075450074222

Prices reported by shoppers

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Frequently asked questions

How many calories are in Iced Oatmeal Cookies?

Iced Oatmeal Cookies contains 429 kcal per 100 g and about 120 kcal per serving (2 cookies (28 g)).

How much sugar is in Iced Oatmeal Cookies?

Iced Oatmeal Cookies has 28.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Iced Oatmeal Cookies healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Iced Oatmeal Cookies contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Does Iced Oatmeal Cookies contain additives restricted in the US or the EU?

Its ingredient list includes Titanium dioxide (E171). The EU has not allowed titanium dioxide in food since 2022. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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