Ice Cream In Wafer Cup
Ice Cream In Wafer Cup by Strobe & Associates Inc. provides 250 kcal per 100 g, with 19.4 g of sugars and 4.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 72 g (125 ML)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 250 kcal | 180 kcal | |
| Total fat | 13.9 g | 10 g | 13% |
| Saturated fat | 8.3 g | 6 g | 30% |
| Carbohydrates | 25 g | 18 g | 7% |
| Total sugars | 19.4 g | 14 g | |
| Dietary fiber | 1.4 g | 1 g | 4% |
| Protein | 4.2 g | 3 g | 6% |
| Salt | 0.2 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Ice cream: milk, butter, sugar, water, skim milk powder, emulsifier (mono and diglycerides of fatty acids), stabilizers (locust bean gum, guar gum, carrageenan), natural vanilla flavor; wafer: wheat flour, corn starch, rapseed oil, sugar, water, emulsifie
- Allergens
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 72 g (125 ML)
- Sold in
- United States
- Barcode
- 0609613712839
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ice Cream In Wafer Cup?
Ice Cream In Wafer Cup contains 250 kcal per 100 g and about 180 kcal per serving (72 g (125 ML)).
How much sugar is in Ice Cream In Wafer Cup?
Ice Cream In Wafer Cup has 19.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ice Cream In Wafer Cup healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ice Cream In Wafer Cup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ice Cream In Wafer Cup contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.