Ice Cream

by Rosa Brothers Milk Company in Ice creams Barcode 0856599003461
Bad nutritional quality
Ultra-processed food

Ice Cream by Rosa Brothers Milk Company provides 310 kcal per 100 g, with 29 g of sugars and 4 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category. Contains: milk, nuts, soybeans, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
12 g · High
Sugars
29 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 310 kcal 310 kcal 232 +34%
Total fat 19 g 19 g 24% 11.7 +62%
Saturated fat 12 g 12 g 60% 7.7 +56%
Carbohydrates 31 g 31 g 11% 28.1 +10%
Total sugars 29 g 29 g 22.5 +29%
Dietary fiber 3 g 3 g 11% 1.4 +119%
Protein 4 g 4 g 8% 3.6 +10%
Salt 0.1 g 0.1 g 0.3 −50%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4167 Ice creams products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other ice creams

Calories higher 18%
Sugars higher 13%
Salt lower 38%
Saturated fat higher 16%
Protein top 33%
Fiber top 11%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ice cream: milk, cream, sugar, coconut extract, vanilla extract, locust bean gum, guar gum, carrageenan. chocolate chips: sugar, coconut oil, cocoa powder, nonfat milk powder, anhydrous milkfat, soy lecithin, natural flavor. coconut flakes: coconut, sugar, water, propylene glycol, salt, sodium, metabisulfite. almonds: almonds, vegetable oil (canola, safflower and/or sunflower)

Palm oil freeNot vegan
Allergens
MilkNutsSoybeansSulphur dioxide and sulphites

Additives 6

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (100 g)
Sold in
United States
Barcode
0856599003461

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ice Cream?

Ice Cream contains 310 kcal per 100 g and about 310 kcal per serving (1/2 cup (100 g)).

How much sugar is in Ice Cream?

Ice Cream has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Ice Cream healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ice Cream contain?

According to the label data it contains: Milk, Nuts, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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