Ice Cream by Clover

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Ice Cream

by Clover in Frozen desserts Barcode 0070852991702
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food

Ice Cream by Clover provides 211 kcal per 100 g, with 21.1 g of sugars and 4.2 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: eggs, milk.

Nutrient levels per 100 g

Fat
12.6 g · Moderate
Saturated fat
7.4 g · High
Sugars
21.1 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2/3 cup (95 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 211 kcal 200 kcal 214
Total fat 12.6 g 12 g 15% 10 +26%
Saturated fat 7.4 g 7 g 35% 6.2 +19%
Carbohydrates 21.1 g 20 g 7% 28.4 −26%
Total sugars 21.1 g 20 g 21.6
Added sugarsUSDA 14.7 g 14 g 28% 16.8 −12%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 4.2 g 4 g 8% 3.4 +24%
Salt 0.2 g 0.2 g 0.2 −27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10947 Frozen desserts products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other frozen desserts

Calories lower 47%
Sugars lower 42%
Salt lower 42%
Saturated fat higher 35%
Protein top 30%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milk, cream, sugar, nonfat milk, vanilla extract, egg yolks, locust bean gum, guar gum, ground vanilla beans.

Palm oil freeNot veganVegetarian
Allergens
EggsMilk

Additives 2

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2/3 cup (95 g)
Sold in
United States
Barcode
0070852991702

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ice Cream?

Ice Cream contains 211 kcal per 100 g and about 200 kcal per serving (2/3 cup (95 g)).

How much sugar is in Ice Cream?

Ice Cream has 21.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Ice Cream healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ice Cream contain?

According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 25, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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