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Hugo-Dessert - Zitrone-Hollunder
Hugo-Dessert - Zitrone-Hollunder by Merl is listed in the Refrigerated creamy puddings category. It is classified as NOVA 4 (ultra-processed food). It comes in a 350 g pack. Contains: milk.
Ingredients
Schlagsahne (43 %), Zucker, Trinkwasser, Magermilchjoghurt (8 %), Orangenlikör (3 %), Weißwein (enthält Sulphite) (2 %), Gelatine (Rind), Traubenzucker, Säuerungsmittel: Citronensäure; Zitronen (0,3 %), färbendes Saflor-und Algenkonzentrat, Maltodextrin, Aroma, modifizierte Stärke, Speisesalz, getrockneter Zitronensaft (0,1 %), Zitronensaftkonzentrat (0,1 %), Zitronenmarkkonzentrat (0,1 %), Konservierungsstoff: Kaliumsorbat; Verdickungsmittel: Pektine; Zitronenschalen, Limettensaftkonzentrat. Kann Spuren von Haselnüssen und Ei enthalten.
- Allergens
- Milk
- May contain traces
- EggsNuts
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Labels & certifications
- Contains alcohol
- Sold in
- Germany
- Barcode
- 4059300158887
Prices reported by shoppers
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Frequently asked questions
Is Hugo-Dessert - Zitrone-Hollunder healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hugo-Dessert - Zitrone-Hollunder vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hugo-Dessert - Zitrone-Hollunder contain?
According to the label data it contains: Milk. It may also contain traces of eggs, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 4, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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