House of pasta, pizza dough

by House Of Pasta in Pizza dough Barcode 0074708983316
Average nutritional quality
Processed food

House of pasta, pizza dough by House Of Pasta provides 255 kcal per 100 g, with 1.8 g of sugars and 7.3 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pizza dough category. Contains: soybeans.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0 g · Low
Sugars
1.8 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/8 of 14 inch crust (55 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 255 kcal 140 kcal 269 −5%
Total fat 1.8 g 1 g 1% 5.2 −65%
Saturated fat 0 g 0 g 0% 1.1 −100%
Carbohydrates 49.1 g 27 g 10% 46.2 +6%
Total sugars 1.8 g 1 g 2.4 −23%
Dietary fiber 1.8 g 1 g 4% 3 −41%
Protein 7.3 g 4 g 8% 7.7 −5%
Salt 0.6 g 0.4 g 1.6 −59%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Pizza dough products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.

Compared with other pizza dough

Calories lower 29%
Sugars lower 47%
Salt lower 8%
Saturated fat lower 1%
Protein top 53%
Fiber top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Flour (enriched with ferrous sulfate (iron), niacin, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, salt, sugar, yeast.

Palm oil free
Allergens
Soybeans

Product details

Serving size
1/8 of 14 inch crust (55 g)
Sold in
United States
Barcode
0074708983316

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in House of pasta, pizza dough?

House of pasta, pizza dough contains 255 kcal per 100 g and about 140 kcal per serving (1/8 of 14 inch crust (55 g)).

How much sugar is in House of pasta, pizza dough?

House of pasta, pizza dough has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is House of pasta, pizza dough healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does House of pasta, pizza dough contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried House of pasta, pizza dough? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More pizza dough

View all →