View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Hot Cheese Baking Burrata With Nduja & Ciabatta Crumb
Hot Cheese Baking Burrata With Nduja & Ciabatta Crumb by Marks & Spencer provides 262 kcal per 100 g, with 1.1 g of sugars and 10 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Burrata category. Contains: gluten, milk, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 262 kcal | 262 kcal | 247 +6% | |
| Total fat | 24.2 g | 24.2 g | 31% | 21.5 +13% |
| Saturated fat | 17.1 g | 17.1 g | 86% | 14 +22% |
| Carbohydrates | 1.1 g | 1.1 g | 0% | 2 −44% |
| Total sugars | 1.1 g | 1.1 g | 1.4 −20% | |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Dietary fiber | 0.5 g | 0.5 g | 2% | 0.3 +96% |
| Protein | 10 g | 10 g | 20% | 11.5 −13% |
| Salt | 4.4 g | 4.4 g | 0.8 +424% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 462 Burrata products on Foodmetria.
Compared with other burrata
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Italian Burrata (83%) Mozzarella Cheese (Milk), UHT Cream (Milk) (41%). es ces 'Nduja Piccante (12%) Pork (made with 140g of Raw Pork per 100g of 'Nduja Salami Paste) - Extra Virgin Olive Oil Calabrian Hot Chilli Peppers (Chilli . Peppers Salt Acidity Regulator: Citric Acid - Antioxidant: Ascorbic Acid) Paprika Flakes Ground Smoked Paprika Salt Dextrose Antioxidant: E301 - Preservative: Potassium Nitrate, Sodium Nitrite. . . Ciabatta Crumb (5%) Breadcrumbs (Wheatflour*. Olive Oil Yeast Salt) Lemon Peel Ground Paprika Dried Parsley - Salt. . . • *Fortified with Calcium, Iron, Vitamin B3 and B1. For allergens, including cereals containing Gluten, see ingredients in bold. Not suitable for vegetarians. Burrata cheese product of Italy. 'Nduja Piccante made in Italy with M&S assured pork from farms in Italy. Breadcrumbs made in the UK.
- Allergens
- GlutenMilkPork
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (100 g)
- Labels & certifications
- Made in Italy
- Sold in
- France
- Barcode
- 29444151
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Hot Cheese Baking Burrata With Nduja & Ciabatta Crumb?
Hot Cheese Baking Burrata With Nduja & Ciabatta Crumb contains 262 kcal per 100 g and about 262 kcal per serving (1 portion (100 g)).
How much sugar is in Hot Cheese Baking Burrata With Nduja & Ciabatta Crumb?
Hot Cheese Baking Burrata With Nduja & Ciabatta Crumb has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hot Cheese Baking Burrata With Nduja & Ciabatta Crumb healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hot Cheese Baking Burrata With Nduja & Ciabatta Crumb vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hot Cheese Baking Burrata With Nduja & Ciabatta Crumb contain?
According to the label data it contains: Gluten, Milk, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
c 
c 
c 
c NOVA 3 More burrata
View all →
d NOVA 3 
NOVA 3 
c NOVA 3 
d NOVA 3 
d NOVA 3 
d More from Marks & Spencer
View all →
c 
e NOVA 3 
e NOVA 3 
c NOVA 3 
b NOVA 1 
e NOVA 3