Hot Banana Pepper Rings

by Mt Olive 28 g in Null Barcode 0009300001014
Not enough data to compute
Ultra-processed food

Hot Banana Pepper Rings by Mt Olive provides 18 kcal per 100 g and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Null category and comes in a 28 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Salt
89.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 18 kcal 5 kcal 374 −95%
Total fat 0 g 0 g 0% 18.8 −100%
Carbohydrates 3.6 g 1 g 0% 33.1 −89%
Added sugars 0 g 0 g 0% 13.2 −100%
Protein 0 g 0 g 0% 17.2 −100%
Salt 89.3 g 25 g 2.9 +2947%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 356 Null products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other null

Calories lower 8%
Salt higher 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

BANANA PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, 0.1% SODIUM BENZOATE (PRESERVATIVE), POLYSORBATE 80, SODIUM BISULFITE (PRESERVATIVE), TURMERIC, AND NATURAL FLAVORS.

May contain palm oilMaybe veganMaybe vegetarian

Additives 3

High overexposure risk
High overexposure risk
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
28 g
Serving size
1 onz (28 g)
Labels & certifications
No gluten
Sold in
United States
Barcode
0009300001014

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hot Banana Pepper Rings?

Hot Banana Pepper Rings contains 18 kcal per 100 g and about 5 kcal per serving (1 onz (28 g)).

Is Hot Banana Pepper Rings healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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