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Honey Wheat Bread
Honey Wheat Bread by Kroger provides 259 kcal per 100 g, with 7.4 g of sugars and 11.1 g of protein. That is 57% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the White breads category and comes in a 20 oz pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (27 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 259 kcal | 70 kcal | 279 −7% | |
| Total fat | 1.9 g | 0.5 g | 1% | 3.5 −48% |
| Saturated fat | 0 g | 0 g | 0% | 0.6 −100% |
| Carbohydrates | 51.9 g | 14 g | 5% | 48.2 +8% |
| Total sugars | 7.4 g | 2 g | 4.7 +57% | |
| Added sugars | 27.4 g | 7.4 g | 15% | 2.8 +878% |
| Dietary fiber | 3.7 g | 1 g | 4% | 3.8 |
| Protein | 11.1 g | 3 g | 6% | 9.1 +22% |
| Salt | 1.4 g | 0.4 g | 1.2 +19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 675 White breads products on Foodmetria.
Compared with other white breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
whole wheat flour, enriched flour (wheat flour, malted barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, honey, yeast, sugar. contains 2% or less of: wheat gluten, salt, soybean oil, sodium stearoyl lactylate, calcium sulfate, ammonium sulfate, sucralose, ascorbic acid, enzymes, calcium propionate (preservative).
- Allergens
- GlutenSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 20 oz
- Serving size
- 1 serving (27 g)
- Sold in
- United States
- Barcode
- 0011110084491
Prices reported by shoppers
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Frequently asked questions
How many calories are in Honey Wheat Bread?
Honey Wheat Bread contains 259 kcal per 100 g and about 70 kcal per serving (1 serving (27 g)).
How much sugar is in Honey Wheat Bread?
Honey Wheat Bread has 7.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Honey Wheat Bread healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Honey Wheat Bread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Honey Wheat Bread contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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