Honey peach jelly

by Walong Marketing- Inc 500 g in Jelly desserts Barcode 4712905017842
Bad nutritional quality
Ultra-processed food

Honey peach jelly by Walong Marketing- Inc provides 100 kcal per 100 g, with 20 g of sugars and 0 g of protein. That is 60% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jelly desserts category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
20 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1.76 oz

Nutrient Per 100 g Category avg
Calories 100 kcal 67 +48%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0.1 −100%
Total sugars 20 g 12.5 +60%
Added sugars 18.4 g 11.3 +63%
Dietary fiber 0 g 0.3 −100%
Protein 0 g 2.1 −100%

Category average across 267 Jelly desserts products on Foodmetria.

Compared with other jelly desserts

Calories higher 9%
Sugars higher 10%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WATER, FRUCTOSE, SUGAR, HONEY PEACH, APPLE JUICE, CARRAGEENAN (E407), LOCUST BEAN GUM, XANTHAN GUM, SODIUM CITRATE (E331), CITRATE ACID (E330), ARTIFICIAL FLAVOR.

Palm oil free

Additives 5

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 g
Serving size
1.76 oz
Sold in
United States
Barcode
4712905017842

Prices reported by shoppers

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Frequently asked questions

How many calories are in Honey peach jelly?

Honey peach jelly contains 100 kcal per 100 g.

How much sugar is in Honey peach jelly?

Honey peach jelly has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Honey peach jelly healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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