Homestyle Bread Dough
Homestyle Bread Dough by Kroger provides 280 kcal per 100 g, with 6 g of sugars and 10 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Null category and comes in a 56 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.16 loaf (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 280 kcal | 140 kcal | 374 −25% | |
| Total fat | 2 g | 1 g | 1% | 18.8 −89% |
| Saturated fat | 1 g | 0.5 g | 3% | 11.4 −91% |
| Carbohydrates | 54 g | 27 g | 10% | 33.1 +63% |
| Total sugars | 6 g | 3 g | 18.7 −68% | |
| Added sugars | 4 g | 2 g | 4% | 13.2 −70% |
| Dietary fiber | 2 g | 1 g | 4% | 10.7 −81% |
| Protein | 10 g | 5 g | 10% | 17.2 −42% |
| Salt | 1.4 g | 0.7 g | 2.9 −54% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 356 Null products on Foodmetria.
Compared with other null
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SOYBEAN OIL. CONTAINS 2% OR LESS OF SALT, LACTIC ACID, PHOSPHORIC ACID, ACETIC ACID, ASCORBIC ACID, MONO
- Allergens
- GlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 56 g
- Serving size
- 0.16 loaf (50 g)
- Sold in
- United States
- Barcode
- 0011110019455
Prices reported by shoppers
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Frequently asked questions
How many calories are in Homestyle Bread Dough?
Homestyle Bread Dough contains 280 kcal per 100 g and about 140 kcal per serving (0.16 loaf (50 g)).
How much sugar is in Homestyle Bread Dough?
Homestyle Bread Dough has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Homestyle Bread Dough healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Homestyle Bread Dough contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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