Homemade jam
Homemade jam by Homemade provides 50 kcal per 100 g, with 5 g of sugars and 0 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Tbsp (20 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 50 kcal | 10 kcal | 207 −76% | |
| Total fat | 0 g | 0 g | 0% | 0.7 −100% |
| Carbohydrates | 15 g | 3 g | 1% | 48.9 −69% |
| Total sugars | 5 g | 1 g | 45.2 −89% | |
| Protein | 0 g | 0 g | 0% | 0.8 −100% |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2309 Jams products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Blackberries, white grape juice concentrate, pectin, citric acid.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Tbsp (20 g)
- Sold in
- United States
- Barcode
- 0710709975010
Prices reported by shoppers
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Frequently asked questions
How many calories are in Homemade jam?
Homemade jam contains 50 kcal per 100 g and about 10 kcal per serving (1 Tbsp (20 g)).
How much sugar is in Homemade jam?
Homemade jam has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Homemade jam healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Homemade jam vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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